Is Chili original Gluten Free?
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Ingredients
Haricots rouges cuits, Tomates, Purée de tomates, Eau, Carottes, Oignons, Céleri, Farine de soya texturée, Huile de canola, Pâte de tomates, Épices, Tamari (eau, fèves de soya, sel, alcool), Sel de mer, Fines herbes, Vinaigre de cidre, Ail déshydraté, Oignon déshydraté. Contient: Soya. Peut contenir: (Eufs, Lait, Blé, Noix.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.