Is CHILI PEPPER CHICKEN GERD Friendly?
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Ingredients
TEMPURA CHICKEN: (CHICKEN WHITE MEAT, WATER, WHEAT FLOUR, CORNSTARCH, CONTAINS 2% OR LESS OF: POTATO STARCH, SALT, WINE VINEGAR, VEGETABLE OIL, YEAST EXTRACT, BAKING SODA, EGGS, SPICE) FRIED IN VEGETABLE OIL,), SAUCE: (SUGAR, WATER, CHILI GARLIC SAUCE (SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), SUGAR, WATER, RICE VINEGAR, DEHYDRATED GARLIC, SALT, CORNSTARCH), DISTILLED WHITE VINEGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), CORNSTARCH, CONTAINS 2% OR LESS OF: RED CHILI PEPPERS, GINGER, DEHYDRATED GARLIC, GARLIC POWDER, SALT, EXTRACTIVE OF PAPRIKA, XANTHAN GUM, ONION POWDER).
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