Is CHINESE STYLE LOBSTER EGG ROLLS Dairy Free?

Ingredients

BLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON,THIAMINE MONO-NITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOIC ACID, MALTED BARLEY FLOUR, POTASSIUM BROMATE), CARBBAGE, CELERY, WATER, SOY BEAN OIL AND/OR CANOLA OIL (TBHQ & CITRIC ACID ADDED), CARROT, LOBSTER (SALT, SODIUM TRIPOLYPHOSPHATE ADDED (TO RETAIN MOISTURE), ONION, WHOLE EGG, SALT, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1 OF 1% SODIUM BENZOATE ADDED AS A PRESERVATIVE), CORN STARCH, SESAME SEED OIL, SPICES, XANTHAN GUM, FD&C YELLOW #5 AND #6.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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