Is CHIPOTLE BLOODY MARY DRINK MIX Gluten Free?


Ingredients
FILTERED WATER, TOMATO PASTE, TOMATO, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), BROWN SUGAR, CELERY SALT, SALT, CHIPOTLE CHILE, LIME JUICE CONCENTRATE, ONION POWDER, CILANTRO, GARLIC POWDER, ORGANIC WHITE DISTILLED VINEGAR, ORGANIC SESAME OIL, PAPRIKA.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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