Is CHIPOTLE CREAM Vegetarian?
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Ingredients
CHICKEN STOCK, LOW-SODIUM, GLUTEN-FREE (ROASTED CHICKEN STOCK, MIREPOIX STOCK (CARROT, CELERY AND ONION STOCKS), DRIED CHICKEN STOCK, SALT, GELATIN, WATER, WHITE WINE), CREAM, SKIM, MILK, ONION, CELERY, ROASTED RED PEPPERS (RED PEPPERS, WATER, SALT, AND CITRIC ACID), WHEY PROTEIN, GARLIC, CHIPOTLE PEPPER IN ADOBO (CHIPOTLE PEPPERS, WATER, VINEGAR, SUGAR, SALT, TOMATO PASTE, SMOKE ESSENCE, ONION AND GARLIC), BUTTER, LIME JUICE, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, TAMARIND CONCENTRATE, CLOVES, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), LEMON JUICE, SUGAR, SPICES, SALT, XANTHAN GUM, MALIC ACID.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.