Is chips de tempeh Gluten Free?

Ingredients
fermented soya bean, vegetable oil, "percent daily values are based on 2150 calories diet "les valeurs quotidiennes en pourcentage sont basées sur potassium 0 g calcium 0 mg 0 % 0 % iron/fer o mg 0 % un régime de 2150 calories ingrédient: graine de soja fermentée, huile végétale, ail, assaisonnement épice/balado, feuille de citron vert, sel, poivre. produced by/produit par kultiva.co, indonesia
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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