Is Chloes Soft Serve Fruit, Soft Serve Pops Mango 4 Count, 2.5 Ounce Vegan?
Description
Sweet, tangy mango flavor with a smooth, soft serve texture that melts easily; eaten as a handheld frozen treat. Customers commonly note authentic fruit taste, creamy mouthfeel, and convenient single serve portions. Typical uses include children's snacks, summer refreshment, lunchbox additions, and quick dessert options enjoyed at home or outdoors.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, tangy mango flavor with a smooth, soft serve texture that melts easily; eaten as a handheld frozen treat. Customers commonly note authentic fruit taste, creamy mouthfeel, and convenient single serve portions. Typical uses include children's snacks, summer refreshment, lunchbox additions, and quick dessert options enjoyed at home or outdoors.
Ingredients
Mango Puree (Mangoes, Lemon Juice), Water, Organic Cane Sugar Mango Puree (Mangoes, Lemon Juice), Organic Cane Sugar
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.