Is Chobani Plain with Almond Butter Greek Yogurt Gluten Free?
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Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Almond Butter, Cane Sugar, Sunflower Lecithin, Fruit Pectin, Natural Flavors, Sea Salt, Locust Bean Gum, Guar Gum, Lemon Juice Concentrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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