Is Chobani Zero Sugar Mixed Berry Alpha-Gal?

Description
Chobani Zero Sugar Mixed Berry is a lactose-free yogurt that is made with zero sugar and natural sugar alternatives. It uses a special fermentation process and is probiotic. With less than 70 calories per serving, it is a great option for breakfast or snacks. Some people praise its great taste and its suitability for healthy recipes. However, there are a few complaints about added sweetener and an aftertaste. Overall, Chobani Zero Sugar Mixed Berry offers a low-calorie, lactose-free yogurt option that is enjoyed by many.

Description
Chobani Zero Sugar Mixed Berry is a lactose-free yogurt that is made with zero sugar and natural sugar alternatives. It uses a special fermentation process and is probiotic. With less than 70 calories per serving, it is a great option for breakfast or snacks. Some people praise its great taste and its suitability for healthy recipes. However, there are a few complaints about added sweetener and an aftertaste. Overall, Chobani Zero Sugar Mixed Berry offers a low-calorie, lactose-free yogurt option that is enjoyed by many.
Ingredients
Nonfat Milk, Water, Skim Milk (includes A Dietarily Insignificant Amount Of Sugar), Allulose, Contains 2% Or Less Of: Natural Flavors, Tapioca Flour, Citrus Fiber, Vegetable Juice Concentrate (for Color) (includes A Dietarily Insignificant Amount Of Sugar), Guar Gum, Sea Salt, Stevia Leaf Extract (reb M), Monk Fruit Extract, Citric Acid, Lactase Enzyme, Cultures, 6 Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, And L. Rhamnosus. Contains Milk.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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