Is Chocconi neapolitan Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 7 ingredients that do not comply.

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Why it's not alpha-gal friendly

nonfat dry milk
dry whey powder
whey powder
milk
lactose
dry whole milk
milk chocolate

nonfat dry milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Wafer Cone [Wheat Flour (Gluten), Sugar, Coconut Oil, Water, Soy Lecithin as an Emulsifier, Salt, Cocoa Powder], Milk Chocolate [Sugar, Cocoa Butter, Dry Whole Milk, Cocoa Mass, Lactose (Milk), Soy Lecithin as an Emulsifier, Artificial Vanillin Flavor]., Wafer Cone [Wheat Flour (Gluten), Sugar, Coconut Oil, Water, Soy Lecithin as an Emulsifier, Salt, Cocoa Powder], White Chocolate [Sugar, Cocoa Butter, Dry Whole Milk, Nonfat Dry. Milk, Whey Powder, Soy Lecithin as an Emulsifier, Natural Vanilla Flavor], Natural Strawberry Flavor, Red Color [Vegetable Juice Extracts (Carrot & Radish)], Citric Acid as a Preservative, Water., Wafer Cone [Wheat Flour (Gluten), Sugar, Coconut Oil, Water, Soy Lecithin as an Emulsifier, Salt, Cocoa Powder], White Chocolate [Sugar, Cocoa Butter, Dry Whole Milk, Nonfat Dry Milk, Dry Whey Powder, Soy Lecithin as an Emulsifier, Natural Vanilla Flavor]., Contains Wheat (Gluten), Tree Nut (Coconut), Soy, Milk., May contain Tree Nut (Almond, Cashew Nut).

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.