Is CHOCOLATE CAKE TRAY 1.8KG Dairy Free?
Ingredients
Sugar, wheat flour, egg, margarine [vegetable oil, water, salt, milk solids, emulsifier (vegetable - 471, 472c), antioxidant (304), natural flavour, natural colour (carotene)], water, butter, fondant, cocoa, dark chocolate, canola oil, raising agents (sodium bicarbonate, 450), emulsifiers (vegetable - 471, 475, 477, soy lecithin), salt, citric acid. Cocoa solids: 4.5%
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


