Is CHOCOLATE CAKE WITH CREAMY FILLING, CHOCOLATE CAKE Gluten Free?
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Free download • No credit card
Ingredients
SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, HIGH FRUCTOSE CORN SYRUP, PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, CORN SYRUP, SOYBEAN OIL, CONTAINS 2% OR LESS: GLYCERIN, MODIFIED CORNSTARCH, BAKING SODA, CORN STARCH, WHEY, MONO AND DIGLYCERIDES, SALT, NATURAL AND ARTIFICIAL FLAVOR, EGG, PRESERVATIVES (SORBIC ACID, NATAMYCIN, POTASSIUM SORBATE), EGG WHITE, DEXTROSE, SOY LECITHIN, SODIUM ACID PYROPHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, ENZYMES, DEFATTED SOY FLOUR, POLYSORBATE 60, MONOCALCIUM PHOSPHATE.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Slice, Piece