Is CHOCOLATE CARAMEL SUNDAE FROZEN DAIRY DESSERT, CHOCOLATE CARAMEL SUNDAE Gluten Free?

Ingredients

BUTTERMILK, SUGAR, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, CREAM, MILK, SKIM MILK, CONTAINS 2% OR LESS OF CHOCOLATE EXTRACT, NATURAL FLAVORS, COCONUT OIL, COCOA PROCESSED WITH ALKALI, PECTIN, SALT, BAKING SODA, POLYSORBATE 80, SODIUM CITRATE, XANTHAN GUM, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, CARAMEL COLOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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