Is CHOCOLATE CARAMEL WITH PROBIOTICS BARS, CHOCOLATE CARAMEL Dairy Free?


Ingredients
CHOCOLATE COATING (UNSWEETENED CHOCOLATE LIQUOR, DIETARY FIBER (RESISTANT MALTODEXTRIN), ERYTHRITOL, COCOA BUTTER, DIETARY FIBER FRUCTAN (FOS), WHEY PROTEIN ISOLATE, MILKFAT, SOY LECITHIN, NATURAL FLAVORS, STEVIOL GLYCOSIDES (STEVIA EXTRACT), NATURAL VANILLA EXTRACT), CARAMEL: (FRUCTAN (SCFOS), MALTODEXTRIN, WATER, PALM OIL, MILK PROTEIN ISOLATE, CREAM, ERYTHRITOL, SALT, NATURAL FLAVORS, DISODIUM PHOSPHATE, SOY LECITHIN, CARRAGEENAN, STEVIOL GLYCOSIDES (STEVIA)), PROBIOTIC CULTURES (BIFIDOBACTERIUM LACTIS HN019, LACTOBACILLUS ACIDOPHILUS NCFM, L. PARACASEI LPC-37, B. LACTIC BI-07, B. LACTIC BI-04.)
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


