Is CHOCOLATE CHEESE FUDGE WITHOUT WALNUTS Vegetarian?

Ingredients
SUGAR, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], CREAM SODIUM PHOSPHATE, SALT, SORBIC ACID [AS A PRESERVATIVE], COLORED WITH APO CAROTENAL AND BETA CAROTENE), BUTTER, MARGARINE (PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN [AN EMULSIFIER], NATURAL BUTTER FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [FOR COLOR]), WHEY, COCOA PROCESSED WITH ALKALI, CORN SYRUP, CORNSTARCH, WATER, MODIFIED CORNSTARCH, SORBIC ACID ADDED AS A PRESERVATIVE, NATURAL FLAVOR, INVERT SUGAR.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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