Is CHOCOLATE CHIP COOKIE DOUGH LIGHT ICE CREAM, CHOCOLATE CHIP COOKIE DOUGH Dairy Free?
Description
Sweet, creamy base with scattered chocolate chips and soft dough pieces provides a contrast of smoothness and chewy bites. Commonly eaten straight from the container alone, served with desserts, or used in milkshakes. Reviewers note balanced sweetness and generous mix‑ins, with occasional reports of firmer dough pieces when deeply frozen.
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Description
Sweet, creamy base with scattered chocolate chips and soft dough pieces provides a contrast of smoothness and chewy bites. Commonly eaten straight from the container alone, served with desserts, or used in milkshakes. Reviewers note balanced sweetness and generous mix‑ins, with occasional reports of firmer dough pieces when deeply frozen.
Ingredients
Skim Milk, Milk Protein Concentrate, Erythritol (Natural Sweetener), Non-gmo Soluble Corn Fiber, Cream, Wheat Flour, Tapioca Syrup, Vegetable Glycerin, Brown Sugar, Cane Sugar, Dutched Cocoa, Carob Gum, Guar Gum, Mono & Diglycerides, Butter, Coconut Oil, Chocolate Liquor, Natural Flavor, Cocoa Butter, Ghee, Monk Fruit Extract, Soy Lecithin, Pasteurized Eggs, Corn Starch, Salt
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.