Is Chocolate chip madeleines Vegan?

Description
Sponge cake with dark and milk chocolate chips

Description
Sponge cake with dark and milk chocolate chips
Ingredients
_Wheat_ Flour, _Egg_ 20%, Rapeseed Oil, Sugar, Dark Chocolate Chips 6% (Sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier (Lecithins (_Soya_)), Natural Vanilla Flavouring), Milk Chocolate Chips 6% (Sugar, Whole _Milk_ Powder, Cocoa Butter, Cocoa Mass, Lactose (_Milk_), Emulsifier (Lecithins (_Soya_)) Natural Vanilla Flavouring), Stabiliser (Glycerol), Glucose Syrup, Emulsifier (Mono - and Diglycerides of Fatty Acids), Raising Agents (Sodium Carbonates, Sodium Citrates (_Wheat_)), Natural Flavouring, Cassava Starch.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


