Is CHOCOLATE CHUNK ICED CLASSIC COOKIES, CHOCOLATE CHUNK Soy Free?
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Why it's not soy free
- soy lecithin
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, EGG, WATER, CORN SYRUP, WHOLE MILK POWDER, INVERT SUGAR, COCOA BUTTER, CONTAINS 2% OR LESS: UNSWEETENED CHOCOLATE, MOLASSES, GLYCERIN, COCOA, SOYBEAN OIL, RICE STARCH, INULIN, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, SALT, VANILLA EXTRACT, BAKING SODA, CITRIC ACID, AGAR, POTASSIUM SORBATE (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, LOCUST BEAN GUM.
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