Is Chocolate croissant Pescatarian?

This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • calcium carbonate
  • sodium stearoyl lactylate

calcium carbonate

Dietitian note

Calcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

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Ingredients

enriched wheat flour, water, semi-sweet chocolate, butter, sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract, yeast, salt, wheat gluten, ascorbic acid, malted barley flour, mono and diglycerides, sodium stearoyl lactylate, calcium sulfate, calcium carbonate, ammonium sulfate, enzymes, ascorbic acid

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About this product

Bread · Roll, Piece

Flavor
ButteryChocolateySweet
Texture
FlakySoft
Commonly used for
BreakfastSnackingSandwichOn The Go