Is Chocolate croissant Wheat Free?
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Why it's not wheat free
- enriched wheat flour
- wheat gluten
- malted barley flour
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
enriched wheat flour, water, semi-sweet chocolate, butter, sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract, yeast, salt, wheat gluten, ascorbic acid, malted barley flour, mono and diglycerides, sodium stearoyl lactylate, calcium sulfate, calcium carbonate, ammonium sulfate, enzymes, ascorbic acid
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About this product
Bread · Roll, Piece