Is Chocolate Cupcake Choc Frosting 4pk Gluten Free?
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Ingredients
natural flavors (evaporated cane sugar, powdered sugar, almond milk), coffee, water, safflower oil, organic palm oil, cocoa powder, oat flour, thickeners (potato starch, arrowroot powder, xanthan gum), brown rice flour, sweet white sorghum flour, vanilla extract, raising agent (baking powder), spice (kosher salt), flax seeds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.