Is Chocolate Fudge Cake Pescatarian?

This product may or may not be pescatarian as it lists 3 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for pescatarian

mono - & diglycerides of fatty acids
natural vanilla flavouring
dextrose

mono - & diglycerides of fatty acids

Dietitian note

Fatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

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Ingredients

Cake [Fortified Wheat Flour, Sugar, Whole Egg Powder, Fat Reduced Cocoa Powder, Wheat Starch, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Dextrose, Salt, Dried Egg White, Emulsifier (Mono - & Diglycerides of Fatty Acids), Rapeseed Oil, Preservative (Potassium Sorbate), Citric Acid, Stabiliser (Xanthan Gum)], Icing Sugar, Dark Chocolate 8% [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Water, Salt, Flavouring], Rapeseed Oil, Milk, Glycerine, Salted Butter (Milk), Cocoa Powder, Preservative (Potassium Sorbate) Allergy Advice: For allergens including cereals containing gluten see highlighted ingredients in bold. Not suitable for Nut allergy sufferers due to manufacturing methods. Suitable for vegetarians.

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