Is chocolate fudge gateaux Dairy Free?
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Ingredients
Sugar, Oil (Rapeseed, Palm), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Cocoa Powder, Modified Maize Starch, Egg, Milk, Cocoa Butter, Cocoa Mass, Emulsifier (E475, E471, Soya Lecithin, Sunflower Lecithin), Raising Agent (E500, E450), Preservative (E202), Flavour, Colour (E100, E160b(i)), Salt. Suitable for vegetarians. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain peanuts, nuts, and other gluten containing cereals. Typical
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.