Is CHOCOLATE NON DAIRY PROTEIN SHAKE, CHOCOLATE Vegan?
Description
Rich chocolate flavor with a smooth, drinkable texture; commonly used as a quick snack, post-workout beverage, or meal supplement. Reviewers typically note consistent flavor and easy mixing, while some report slight grittiness or sweetness variance. Convenient for on-the-go consumption and blending into smoothies or shakes, suitable for routine daily use.
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Description
Rich chocolate flavor with a smooth, drinkable texture; commonly used as a quick snack, post-workout beverage, or meal supplement. Reviewers typically note consistent flavor and easy mixing, while some report slight grittiness or sweetness variance. Convenient for on-the-go consumption and blending into smoothies or shakes, suitable for routine daily use.
Ingredients
WATER, MILK PROTEIN ISOLATE, CALCIUM CASEINATE (MILK), SODIUM CASEINATE (MILK), SOLUBLE VEGETABLE FIBER, LESS THAN 1% OF: ALKALIZED COCOA POWDER, NATURAL AND ARTIFICIAL FLAVORS, MAGNESIUM PHOSPHATE, MALTODEXTRIN, CELLULOSE GUM AND GEL, DIPOTASSIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM HEXAMETAPHOSPHATE, SODIUM PHOSPHATE, CARRAGEENAN, ACESULFAME POTASSIUM, CANOLA OIL, POTASSIUM CITRATE, SALT, ASCORBIC ACID (VITAMIN C), SUCRALOSE, VITAMIN A PALMITATE, VITAMIN D3.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.