Is Chocolate Roulade Vegan?
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Ingredients
Whipping Cream (24%) [milk], Caster Sugar (20%), Free Range Pasteurised Egg White (17%) (thickener: Guar Gum), Dark Chocolate (15%) [milk] (cocoa Mass (50%), Sugar (49.5%), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Free Range Pasteurised Egg Yolk (10%), Water, Salted Butter [milk], Icing Sugar (tricalcium Phosphate). Contains Milk and Egg.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.