Is CHOCOLATEY COATING WITH BUTTERFINGER BITS DIPPED FROZEN DAIRY DESSERT CONES Gluten Free?

Ingredients

Dairy Product Solids, Cone (Bleached Wheat Flour, Sugar, Vegetable Shortening (Palm Oil, Soybean Oil), Soy Lecithin, Salt), Skim Milk, Chocolatey Coating (Sugar, Coconut Oil, Cocoa, Soybean Oil, Whey Powder, Nonfat Dry Milk, Cocoa Processed With Alkali, Whole Milk Powder, Palm Oil, Chocolate, Soy Lecithin, Natural Flavor), Sugar, Cone Coating (Sugar, Coconut Oil, Palm Olein, Cocoa Powder, Soy Lecithin, Palm Oil, Natural Flavor), Cream, Peanuts, Corn Syrup, Tapioca Maltodextrin, Butterfinger Crunch (Sugar, Corn Syrup, Peanut Oil, Coconut Oil, Peanut Butter (Roasted Peanuts, Dextrose, Hydrogenated Rapeseed Oil, Hydrogenated Cottonseed Oil, Salt), Roasted Peanuts, Paprika Extract Color, Salt, Soy Lecithin), Propylene Glycol Monostearate, Salt, Cellulose Gel, Annatto Color, Guar Gum, Monoglycerides, Carob Bean Gum, Cellulose Gum, Turmeric Color, Gum Arabic, Modified Corn Starch, Isomalt, Beta Carotene Color, Corn Starch

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

CHOCOLATEY COATING WITH BUTTERFINGER BITS DIPPED FROZEN DAIRY DESSERT CONES is available at 1 retailer

About this product

Frozen Dessert · Frozen