Is Chocolove Pretzel in Milk Chocolate, Gluten-Free, 33% Cocoa Vegetarian?

Description
Crunchy salted-bite juxtaposed with a smooth, mellow coating produces a sweet-and-salty profile favored for casual snacking, dessert accents, or party sharing. Reviewers commonly note consistent crispness, balanced sweetness, and packaging; some mention a preference for a more intense, less sweet profile but appreciate its approachable flavor, texture, and overall appeal.

Description
Crunchy salted-bite juxtaposed with a smooth, mellow coating produces a sweet-and-salty profile favored for casual snacking, dessert accents, or party sharing. Reviewers commonly note consistent crispness, balanced sweetness, and packaging; some mention a preference for a more intense, less sweet profile but appreciate its approachable flavor, texture, and overall appeal.
Ingredients
Milk Chocolate (Sugar, Cocoa Butter**, Milk, Cocoa Liquor**, Soy Lecithin and/or Sunflower Lecithin, Vanilla), Gluten-free Pretzels (Starch (Corn, Potato), Rice Flour, Fiber Blend (Soluble Corn, Lemon, Pea, Potato, Psylium, Sea Weed), Canola Oil, Fava Bean Protein, Salt, Cane Sugar, Cellulose Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Canola Lecithin, Yeast Extract, Rosemary Extract), Organic Butter Oil.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


