Is Cholula Hot Sauce, Original Gluten Free?
Description
A mild, tangy hot sauce with a smooth, pourable texture and balanced, lingering heat. Commonly used to season tacos, eggs, soups, and snacks, reviewers note consistent flavor and versatility, praising its ability to add flavor without overwhelming spice while occasionally mentioning limited heat intensity and convenient bottle for tabletop use.
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Description
A mild, tangy hot sauce with a smooth, pourable texture and balanced, lingering heat. Commonly used to season tacos, eggs, soups, and snacks, reviewers note consistent flavor and versatility, praising its ability to add flavor without overwhelming spice while occasionally mentioning limited heat intensity and convenient bottle for tabletop use.
Ingredients
Water, Peppers (Arbol And Piquin), Salt, Vinegar, Garlic Powder, Spices And Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.