Is Chompie's Seedless Rye Bread GERD Friendly?
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Ingredients
Wheat Flour, Water, Rye Flour, Yeast, Contains 2% or Less of the Following: Wheat Gluten, Brown Sugar, Salt, Dextrose, Caraway Seeds, Dill Seed, Acetic Acid, Lactic Acid, Natural Flavor, Monoglycerides, Guar Gum, Corn Syrup Solids, Palm Oil, Modified Corn Starch, Vinegar, Cultured Wheat Flour
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