Is CINDY'S KITCHEN, FIRE ROASTED RED PEPPER WITH GOAT CHEESE DIP GERD Friendly?
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Ingredients
Fire Roasted Red Peppers, Extra Virgin Olive Oil, Filtered Water, Goat Cheese (Pasteurized Goat's Milk, Cultures, Enzymes, Salt), Roasted Yellow Onions, Sugar, Red Wine Vinegar, Sea Salt, Basil, Parsley, Green Chives, Red Jalapeno Peppers, Xanthan Gum
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