Is {"claims":{"type":"claims","value":["Gluten Free"]},"products":{"type":"products","value":"M&S Food Made Without Wheat Gluten Free Steak Pie"}} Alpha-Gal Friendly?
![{"claims":{"type":"claims","value":["Gluten Free"]},"products":{"type":"products","value":"M&S Food Made Without Wheat Gluten Free Steak Pie"}}](https://storage.googleapis.com/spoonful-f1c8c.appspot.com/user_ocr_flags/00094634/product/d2717068-ad63-47a6-923d-db7965f88de8.jpg)
Description
Rich, savory flavor with a gently seasoned, hearty filling and a contrast between a crisp, golden pastry exterior and a soft, moist interior. Texture balances flaky topping with a dense, comforting center. Commonly reheated for quick weeknight dinners, paired with classic sides, or enjoyed as a portable meal at home.

Description
Rich, savory flavor with a gently seasoned, hearty filling and a contrast between a crisp, golden pastry exterior and a soft, moist interior. Texture balances flaky topping with a dense, comforting center. Commonly reheated for quick weeknight dinners, paired with classic sides, or enjoyed as a portable meal at home.
Ingredients
Beef, Water, Rice Flour, Palm Oil, Carrots, Tapioca Flour, Pasteurized Egg, Rapeseed Oil, Onion, Broad Bean Flour, Tapioca Starch, Sorghum Flour, Cornflour, Vegetable Fibres (potato, Pea, Rice, Linseed, Psyllium Husk), Emulsifier: Xanthan Gum, Brown Rice Flour, Roast Beef Stock (water, Beef Bones, Onions, Tomato Puree, Swede, Carrots, Yeast Extract, Leeks, Salt: Concentrated Carrot, Concentrated Onions, Concentrated Leek, Salt, Water, Ground White Pepper), Salt, Pea Flour, Yeast Extract, Beef Dripping, Palm Kernel Oil, Tomato Paste, Millet Flour, Linseed, Thickener: E464, Dried Porcini Mushrooms, Raising Agent: Sodium Bicarbonate, Acidity Regulator, Calcium Phosphate, Ground Black Pepper, Dried Thyme, Flavouring, Colour: Carotenes, Maize Flour.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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