Is Clancy's Kettle Chips Original Gluten Free?
Description
Thick, kettle-cooked chips deliver a pronounced savory saltiness and sturdy crunch; consumers commonly use them as a standalone snack, sandwich accompaniment, or dip vehicle. Review themes highlight robust texture and value for price, with occasional notes about broken pieces and uneven seasoning across bags. Many buyers note good value overall.
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Description
Thick, kettle-cooked chips deliver a pronounced savory saltiness and sturdy crunch; consumers commonly use them as a standalone snack, sandwich accompaniment, or dip vehicle. Review themes highlight robust texture and value for price, with occasional notes about broken pieces and uneven seasoning across bags. Many buyers note good value overall.
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following: Corn, Canola, Sunflower), Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.