Is Clancy's Restaurant Style Tortilla Chips Gluten Free?
Description
Thin, crisp chips deliver a pronounced savory flavor with a sturdy, chipper crunch suited for scooping salsa, guacamole, and layered nachos. Shoppers often note consistent crispness, reliable scoopability, and good value; some reviews mention occasional broken pieces or uneven seasoning. Widely used for dipping, snacking, and party platters at home.
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Description
Thin, crisp chips deliver a pronounced savory flavor with a sturdy, chipper crunch suited for scooping salsa, guacamole, and layered nachos. Shoppers often note consistent crispness, reliable scoopability, and good value; some reviews mention occasional broken pieces or uneven seasoning. Widely used for dipping, snacking, and party platters at home.
Ingredients
White Corn, Vegetable Oil (corn, Sunflower, Safflower, Canola, Cottonseed And/or Rice), Salt. May Contain Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.