Is CLASSIC FRANKFURTS, CLASSIC GERD Friendly?
Why it's not GERD friendly
- in sheep casing
- pork
- beef
- nonfat dry milk
in sheep casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
BEEF AND PORK, WATER, SALT, NONFAT DRY MILK, CONTAINS LESS THAN 2% OF: CORN SYRUP, FLAVORING. DEXTROSE, SODIUM PHOSPHATE, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE, OLEORESIN OF PAPRIKA, IN SHEEP CASING.
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About this product
Meat · Piece


