Is CLASSIC HOT COCOA MIX, CLASSIC Gluten Free?
Description
Classic hot cocoa mix is a premium blend made with high-quality ingredients, resulting in a smooth and velvety cocoa with rich chocolate notes. The cocoa is packaged in 100% recyclable material, making it an eco-friendly choice. To prepare, simply mix 2 heaping tablespoons (28g) of the classic hot cocoa mix with one cup (8 fl. oz.) of hot milk. Although no information is provided about what people say about the product, the quality ingredients and delicious taste of classic hot cocoa mix are sure to satisfy any chocolate lover's cravings.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Classic hot cocoa mix is a premium blend made with high-quality ingredients, resulting in a smooth and velvety cocoa with rich chocolate notes. The cocoa is packaged in 100% recyclable material, making it an eco-friendly choice. To prepare, simply mix 2 heaping tablespoons (28g) of the classic hot cocoa mix with one cup (8 fl. oz.) of hot milk. Although no information is provided about what people say about the product, the quality ingredients and delicious taste of classic hot cocoa mix are sure to satisfy any chocolate lover's cravings.
Ingredients
CANE SUGAR, COCOA, COCOA (PROCESSED WITH ALKALI), NATURAL VANILLA FLAVOR.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.