Is CLASSIC SMOKED PLANT-BASED FRANKFURTERS, CLASSIC SMOKED Gluten Free?
Description
Pronounced smoky, savory flavor and visible smoke aroma; texture combines a firm casing with a springy, slightly juicy interior and mild snap. Typically grilled, pan-seared, or boiled for hot dogs and sandwiches. Reviewers commonly praise smoke depth and bite, with occasional comments about uneven heating and variable cooking times reported.
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Description
Pronounced smoky, savory flavor and visible smoke aroma; texture combines a firm casing with a springy, slightly juicy interior and mild snap. Typically grilled, pan-seared, or boiled for hot dogs and sandwiches. Reviewers commonly praise smoke depth and bite, with occasional comments about uneven heating and variable cooking times reported.
Ingredients
Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Yeast Extract (Yeast, Salt, Sugar, Natural Flavor), Organic Expeller Pressed Palm Fruit Oil, Barley Malt Extract, Tomato Paste, Apple Cider Vinegar, Paprika (Color), Spices, Sea Salt, Onions, Wheat Flour, Garlic, Natural Smoke Flavor, Celery Seed, Paprika Oleoresin (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.