Is Classico Signature Recipes Creamy Alfredo Pasta Sauce 15 Oz Vegan?
Description
Smooth, creamy sauce with a rich, savory profile and velvety mouthfeel. Commonly used to coat pasta, enrich casseroles, finish baked dishes, or toss with vegetables and chicken. Reviewers cite convenient, reliable consistency and pleasant flavor for quick meals, while occasional comments note thinness or perceived saltiness in some jars occasionally.
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Description
Smooth, creamy sauce with a rich, savory profile and velvety mouthfeel. Commonly used to coat pasta, enrich casseroles, finish baked dishes, or toss with vegetables and chicken. Reviewers cite convenient, reliable consistency and pleasant flavor for quick meals, while occasional comments note thinness or perceived saltiness in some jars occasionally.
Ingredients
Water, Nonfat Milk, Cream, Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Modified Cornstarch, Contains Less Than 2% Of The Following: Butter (Cream, Salt), Salt, Sugar, Enzyme Modified Egg Yolks, Dry Vermouth (Vermouth, Salt), Xanthan Gum, Whey Protein Concentrate, Gum Arabic, Romano Cheese From Cow's Milk And Cheddar Cheese (Cultured Milk, Salt, Enzymes), Granular And Asiago Cheese (Cultured Milk, Salt, Enzymes), Granulated Garlic, Black Pepper, Lactic Acid, Natural Flavor, Sodium Phosphate, Enzymes, Contains Milk, Eggs
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.