Is Classico Tomato & Basil Gluten Free?
Description
Bright, tangy flavor with noticeable herbal notes and a smooth, slightly chunky texture that coats pasta evenly. Commonly used as a quick pasta topping, pizza base, casserole ingredient, or dipping accompaniment. Reviewers note consistent jarred convenience, reliable shelf-stability, and occasional comments about sweetness or thinness depending on preparation and packaging.
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Description
Bright, tangy flavor with noticeable herbal notes and a smooth, slightly chunky texture that coats pasta evenly. Commonly used as a quick pasta topping, pizza base, casserole ingredient, or dipping accompaniment. Reviewers note consistent jarred convenience, reliable shelf-stability, and occasional comments about sweetness or thinness depending on preparation and packaging.
Ingredients
Tomato Puree, Water, Tomatoes, Tomato Juice, Onions, Garlic, Salt, Herbs, Vegetable Oil, Black Pepper, Citric Acid, Calcium Chloride.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.