Is Colby Ridge Caramel & Cheddar & White Gluten Free?
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Ingredients
White Popcorn: Popcorn, Corn Oil, Salt. Caramel Popcorn: Sugar, Popcorn, Corn Syrup Solids, Margarine (vegetable Oil Blend [palm Oil And Soybean Oil], Water, Salt, Contains Less Than 2% Of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [a Preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate Added, Whey), Vanilla Extract (water, Propylene Glycol, Natural & Artificial Flavors, Caramel Color), Maple Flavor (water, Propylene Glycol, Artificial Flavor), Soy Lecithin, Salt, Dark Molasses Granules (cane Sugar, Cane Molasses, Cane Caramel), Baking Soda. Cheddar Popcorn: Popcorn, Cheese Flavor (vegetable Oils [soybean Oil, Palm Oil], Dehydrated Cheese Blend [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Cream, Salt, Sodium Phosphate, Yellow 5, Lactic Acid, Yellow 6], Contains 2% Or Less Of Soy Lecithin, Contains: Milk, Soy) 100% Pure Corn Oil, Salt. Contains Milk and Soy. This product is produced in a facility that has Nuts and Tree Nuts present.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.