Is Coles RSPCA Approved Chicken Kebabs With Sticky BBQ Rub | 750g GERD Friendly?
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Why it's a maybe for GERD friendly
- vinegar
- vinegar powder
- garlic
- cayenne pepper
- +1 more
vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
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Ingredients
INGREDIENTS: RSPCA Approved Australian Chicken Maryland (94%), Sticky BBQ Glaze (6%) [Sugar, Vegetable Powders (Tomato, Garlic, Onion, Anticaking Agent (551)), Salt, Spices (Paprika, Pepper, Allspice, Cayenne Pepper), Natural Colours (150a, Paprika Oleoresins), Dehydrated Onion, Vinegar Powder (Maltodextrin, Vinegar), Yeast Extract, Acidity Regulator (330), Thickener (415), Smoke Flavouring].
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Poultry · Stick