Is Coles I'm Free From Gluten White Wraps Gluten Free?

Ingredients

Water, Tortilla Premix [modified Starch (1412, 1442), Vegetable Gums (guar Gum, 464, Xanthan Gum), Soy Protein Isolate, Rice Flour, Potato Starch, Baking Powder (raising Agents (sodium Bicarbonates, 450, 341), Corn Starch), Psyllium Husk Powder, Caster Sugar, Emulsifier (471** From Palm), Cultured Dextrose, Acidity Regulators (fumaric Acid, Citric Acid), Preservative (sorbic Acid), Enzyme (amylase)], Palm Oil**, Humectant (422** From Palm). Contains soy.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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