Is College Inn Chicken Broth, 14.5 oz Low FODMAP?
Description
Canned chicken broth offers a clear, savory flavor and smooth, light-bodied texture, commonly used as a base for soups, sauces, risottos, gravies, braises and deglazing pans. Reviewers cite consistent flavor, convenience and value, while some note a thinner body and less complexity than homemade, with common everyday use in kitchens.
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Description
Canned chicken broth offers a clear, savory flavor and smooth, light-bodied texture, commonly used as a base for soups, sauces, risottos, gravies, braises and deglazing pans. Reviewers cite consistent flavor, convenience and value, while some note a thinner body and less complexity than homemade, with common everyday use in kitchens.
Ingredients
Chicken broth, contains less than 2% of the following: salt, chicken fat, natural flavors, sugar, yeast extract, vegetable stock (concentrates of onion, celery root and carrot).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.