Is Combos Baked Snacks Tangy Fiesta Flavor Tortilla, 6.30 Oz. Gluten Free?

Ingredients

Wheat Flour, Vegetable Oil (Palm Kernel Oil, Palm Oil, Corn Oil,, Hydrogenated Palm Oil), Corn Flour, Whey, Maltodextrin, Modified Corn Starch, Salt, Less Than 2% - Leavening (Baking Soda, Sodium Acid Pyrophosphate), Dextrose, Natural And Artificial Flavors, Vinegar Powder, Tomato Powder, Onion Powder, Chili Powder, Soy Lecithin, Garlic Powder, Spice, Yeast Extract, Potassium Chloride, Calcium Oxide, Citric Acid, Lactic Acid, Cayenne Peppers

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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