Is Community Co. Gluten Free English Muffins Soy Free?
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Ingredients
Gluten Free Flours (maize Starch, Tapioca Starch, Potato Starch, Rice Flour), Water, Vegetable Oil, Sugar, Organic Brown Rice Syrup, Glucose Syrup, Psyllium Husks, Yeast, White Vinegar, Guar Gum (412), Salt, Maize Polenta. May contain Soy, Peanut, Almond, Macadamia, Pecan/
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About this product
Bread · Whole