Is Condensed soup, vegetable beef Vegetarian?
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Ingredients
Beef stock, rehydrated potatoes, carrots, tomato puree (water, tomato paste), beef (beef, salt, sodium acid phosphates), peas, green beans, barley, modified corn starch, celery, contains 2% or less of salt, dehydrated onions, monosodium glutamate, caramel coloring, hydrolyzed corn, soy and wheat protein, beef fat, natural flavor, citric acid, autolyzed yeast extract.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.