Is CONOS Vegan?

Ingredients

CON Harina de maíz, aceite refinado de girasol, almidón de patata azúcar, harina de arroz, aroma a queso y bacon estosa y derivados lácteos (leche), sal, potenciadores del sabor (E-621, E-635), aromas, corrector de acidez (E-20)), sal, corrector de acidez (E-501 pimentón en polvo. Puede contener soja. Parinha de milho, ole de sol refinado, amido de batata, açúca ma de arroz, aroma a queijo eo actose e derivados lácteos (leite), sal, intensificadores de sabor (E-621, E-635), aromas, Corretor de acidez E-330)), sal, corretor de acidez (E-501), pimento em pó. Pode cont soja. e y co 0000 Energetico/Eneri Valor Grasas/Lipidos de las cuales/dos quais: - Saturadas/Saturados Hidratos de Carbono de los cuales/dos quais: Azúcares/Acúcares Fibra alimentaria/Fibra Proteínas Sal (8 100 g 2018 kJ 482 kcal 22 g 2,7g 65 g 7g 2,5g 4,7 g 2,21 g Peso Neto DIE sumir preferent ido: 100 g Consumir de prefetemente antes del y Lote N°/ F.Fab: C.Pref 2608 de e Lote No. 2 fechada uma seman arejado e ao 34560 R

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Explore other diets