Is Cook Thai Main Thai Steamed Sea Bass GERD Friendly?
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Why it's not GERD friendly
- lemon juice
- milled lime leaf
- citric acid
- kaffir lime leaves
- lime juice
- garlic
lemon juice
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Sea Bass (33%) [fish], Choi Sum (17%), Coconut Milk (coconut Extract, Water), Water, Carrots (8%), Spring Onions (6%), Lime Juice, Cashew Butter (cashew Nuts, Cashew Oil [nuts]), Thai Fish Sauce (water, Anchovy Fish Extract, Salt, Sugar), Light Brown Sugar, Red Chilli, Thai Red Curry Paste (red Chilli, Onion, Garlic, Salt, Lemongrass, Galangal, Kaffir Lime Leaves, Spices (coriander Seed, Fennel, Cardamom), Acidity Regulator: Citric Acid), Coriander, Ginger Puree, Garlic, Milled Lime Leaf, Cornflour, Lemongrass Puree [sulphites] (lemon Juice, Salt), Turmeric, Salt, Spearmint. Contains Fish (sea Bass), Cashew, Sulphites.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Seafood · Pouch