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Is COOKIES, DOUBLE CHOCOLATE Dairy Free?

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Ingredients

WHEAT, FLOUR, MILK CHOCOLATE 18% (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, SKIMMED MILK POWDER, CHOCOLATE LIQUOR, SKIMMED MILK POWDER, EMULSIFIER: SOYA LECITHIN), DARK CHOCOLATE 18% (SUGAR, CHOCOLATE LIQUOR, COCOA POWDER, DEXTROSE, COCOA BUTTER, EMULSIFIER: SOYA LECITHIN), SUGAR, VEGETABLE OIL (PALM OIL, SUNFLOWER OIL), GLUCOSE SYRUP, BUTTER, OAT MEAL, WHOLE EGG POWDER, RAISING AGENTS (DISODIUM DIPHOSPHATES AND SODIUM BI-CARBONATE), GLUCOSE-FRUCTOSE SYRUP, SALT, EGG WHITE POWDER, WHOLE MILK POWDER, EMULSIFIER: SOYA LECITHIN, SUNFLOWER LECITHIN; CARAMEL (SUGAR, GLUCOSE SYRUP), NATURAL VANILLA AND NATURAL CARAMEL FLAVOR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Cookie · Piece

Flavor
ChocolateySweetButtery
Texture
CrunchyCrispy
Commonly used for
SnackingBreakfast
Dairy Free? COOKIES, DOUBLE CHOCOLATE | Spoonful