Is Coop Chicken Satay And Sweet Chilli Dip GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Chicken Satay (73%) (reformed Chicken (84%), Breadcrumb (wheat Flour, Salt, Yeast), Vegetable Oil (rapeseed, Sunflower), Sugar, Mustard Flour, Salt, Stabilisers (tetrasodium Diphosphate, Potassium Polyphosphate), Yeast Extract, Garlic Powder, Cayenne Pepper, Ground Ginger, Soya Beans, Wheat Protein, Ginger Extract), Sweet Chilli Sauce (27%) (invert Sugar Syrup, Water, Sugar, White Wine Vinegar, Spirit Vinegar, Paprika Paste, Garlic Paste, Modified Maize Starch, Colour (paprika Extract), Chilli, Salt, Red Pepper Flakes, Sunflower Oil, Stabiliser (xanthan Gum), Flavouring), 61% Chicken. Contains Wheat, Mustard, Soya. May Contain Peanuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Dip · Spreadable