Is Coop Gold Vegetable Fries Gluten Free?

Ingredients
Carrot, Parsnip, Beetroot, Sunflower Oil And/or Canola Oil, Rice Flour, Modified Potato Starch, Sugars (potato Dextrin, Tapioca Dextrin), Corn Flour, Salt, Xanthan Gum, Paprika Extract, Turmeric Extract, Baking Soda, Sodium Phosphate, Methylcellulose, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Vegetable · Frozen


